Vallarai Keerai Idli Podi (வல்லாரை கீரை இட்லி பொடி)
Ingredients
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Vallarai Keerai
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Karuppu Ulunthu
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Pottu Kodalai
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Vellai Ulunthu
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Kadalai Paruppu
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Paasi Paruppu
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Milagai
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Milagu
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Cumin
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Asafoetida
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Salt
Usage Suggestions
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Serve with Idlis or Dosas.
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Mix with ghee (clarified butter) or sesame oil to form a paste and use it as a dip or spread.
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Sprinkle over Uttapam (thick pancake).
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Mix with rice along with ghee or oil for a quick, flavorful meal.
Shelf Life
Best before 6 months from the date of packing.
✅ No Added Preservatives
✅ No Artificial Colors
✅ No Artificial Flavors







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